Always a thinker, subverts the traditional toastie model by placing bacon on the outside of bread! The cured meat will crisp in your jaffle-maker, giving the an oily coating that's infinitely beter than butter. Via 
Source: Feast magazine
How do Germans recover from Oktoberfest? With a stein of aspirin-spiked H2O and a plate of or bauernfrühstück. This antidote to feeling ‘urghh’ contains fried potato, bacon and egg, with a scattering of chives for self-respect.
More sticky-sweetness than a plate of greasiness, this is . Made with challah (bread) and a cinnamon-specked egg mixture, the fried treat is best topped with icing sugar, maple syrup and a handful of fresh blueberries. Via 
If you’re feeling chipper enough for a fry-up, we recommend adding to the mix. These potato pancakes from require minimal ingredients and are surprisingly flavoursome on their own.
Adapted from the traditional Spanish omelette, this makes for a speedy breakfast or late night supper. It’s a simple affair – scrambled eggs, soft onions and sweet tomatoes on a bed of rice – but one you’re bound to relish.
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For , mix the batter before bed (or a big night out) and let it sit in your fridge till morn. When breakfast beckons, pop the batter in your waffle iron or maker, and serve with fruit, maple syrup and pouring cream. Via magazine.
Proper yeast-risen waffles Source: Alan Benson
As proclaimed by our everyday baker : “Muffins should have substance”. Studded with , these goodies fit the bill. Better yet, they can freeze for up to three months! Hello on the fly.
Source: Alan Benson
’s isn’t the prettiest-looking sandwich in the kitchen, but boy, does it taste good. Layered with Gruyère and parmesan, it’s the of a turophile’s dreams.
Bless . The ’s recipe catalogue is brimming with brekkie All-Stars like , and . For a slightly healthier idea, try Matt's .
Cooking eggs seems like one of those skills you should’ve mastered as a child, but sometimes spot-on results are discouragingly elusive. Lucky for us egg-heads, culinary wizard has shared his foolproof recipes for the oval ingredient. Whether you want to perfectly, like a pro or taste success, the British chef is bringing easy eggs back.
For more recipes from our favourite culinary wizard, tune into (8.30pm Thursdays on SBS ONE). In this playful series about childhood food and British classics, Heston creates a , super-sized “dunkgestives” and an epic pot of tea. For a zany, Heston-inspired breakfast-cum-dessert, try via .
For more recipes to steel your resolve, check out our recovery food collection .
Maple syrup and brown sugar tart with caramel apples and pancake ice-cream Source: Mark Roper
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