【美食速遞】西洋菜柿餅百合湯
![Gourment Express: Watercress, dried persimmon and lily soup](https://assets.product.qa.sbs.com.au/dims4/default/9621115/2147483647/strip/true/crop/704x396+0+0/resize/1280x720!/quality/90/?url=https%3A%2F%2Fsbs-au-brightspot.s3.amazonaws.com%2Fdrupal%2Fyourlanguage%2Fpublic%2Fpodcast_images%2F20180525_fri_xi_yang_cai_shi_bing_bai_he_tang_rev.jpg&imwidth=1280)
Gourment Express: Watercress, dried persimmon and lily soup Source: Mrs. May Lee
最近李太都介紹了不少素食,都有一段時間沒有教大家烹調湯水。有見及此,李太及楊蕙而今集將會為大家介紹一味可葷可素的湯水-「西洋菜柿餅百合湯」。
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Gourment Express: Watercress, dried persimmon and lily soup Source: Mrs. May Lee