Filipino Food Month: A celebration of culture and cuisine

Throughout the month of April, various events and activities are held to celebrate Filipino Food Month. It is not just a celebration of food but also a celebration of culture and community.

Filipino Food Month is a celebration of the Philippines' culinary heritage, showcasing the diverse flavors and cooking techniques that make Filipino cuisine unique.

Key Points

• Filipino Food Month celebrations will kick off on April 1, 2023, with a partnership between the Filipino Food Movement Australia (FFMA) and Paddy's Market.
• This month-long celebration also promotes cultural understanding and appreciation, bringing people together to celebrate Filipino culture and community.
• The celebration also provides an opportunity to highlight the contributions of small-scale producers, and to promote sustainable farming and fishing practices in the Philippines.