A Middle East Feast presents dishes created by Shane Delia, as well as special guests and friends, from his vibrant studio kitchen.
Shane's trademark smile and his incredible energy and passion for Middle Eastern cuisine are revealed in his stunning series of simple, rustic and mouthwatering recipes.
Episode 1 | Joseph Abboud
Whole grains, legumes and fresh vegetables are the staples of Middle Eastern cuisine and the foundation of many vibrant and aromatic dishes. Join Shane Delia in the kitchen for his secrets to a flavoursome fattoush salad and a winning meza dish featuring braised chickpeas.
Episode 2 | Tom Sarafian
Food is the binding agent that brings families together, and for a Sunday lunch, the entire table is usually filled with colourful plates of food. Shane Delia and guest chef Tom Sarafian bring their family favourites to today's episode for the perfect family lunch.
RECIPES
Tom Sarafian's ful medames
Tom Sarafian (left) joins Shane Delia to make some family favourites. Source: SBS Food
Episode 3 | Murat Ovaz
Unpretentious, homely and full of flavour, Turkish cuisine is a favourite across the world. Mostly the heritage of Ottoman cuisine and with influences from Europe and Asia, it has a diverse and rich food culture with much to offer. In today's episode, Shane highlights the best of Turkish home cooking.
RECIPES
Muhlama
Episode 4 | Linda Jones
A good Middle Eastern breakfast is all about bringing the family together over a generous spread of shared plates. Layered with spices and full of flavour, Shane shares some inspiration and the art of a good Middle Eastern breakfast feast that is a guaranteed great way to start the day.
RECIPES
Breakfast side dishes
Shane Delia (left) with Linda Jones and Joseph Abboud. They bring a meze plate to the table. Source: SBS Food
Episode 5 | Joey El-Issa
'Sweet' is certainly the keyword in today's episode featuring Middle Eastern Sweets. With layered pastries, fragrant syrups, crunchy nuts and dried fruits on show, Shane offers the best of pure indulgent recipes that are the perfect end to any feast.
RECIPES
Yoghurt and lemon ice-cream
Episode 6 | Ehud Malka
Israel has a diverse food culture, pulling influence from Arab and Jewish cuisines and with a strong connection to Mediterranean and European flavours. Shane is joined in the kitchen by special guest Ehud Malka who offers an entire feast of brilliant Israeli cuisine.
Episode 7 | Haikal Raji
The heady aroma of freshly baked bread and pastries is enough to make anyone hungry, and nothing says Middle Eastern hospitality like fresh pastries do. Shane and special guest Haikal Raji offer their best dough and bread recipes, the heart and soul of Middle Eastern food culture.
Episode 8 | Tom Sarafian
Slow-cooked meats are the ultimate comfort food. Pair it with Middle Eastern spices and flavours and they're a match made in heaven. Tom Sarafian joins host Shane Delia in the kitchen for today's episode on the best of slow-cooked comfort food, and Shane gives the secrets to his impressive slow-roasted lamb shoulder.
Episode 9 | Emir Ukur
Using cooking techniques that have been passed down through generations, Middle Eastern BBQ is served with pride in knowing the art of barbecuing has been perfected. Shane brings beautiful smoky flavours to some prawns in today's episode, and Emir Ukur joins in with his recipe for the most famous Middle Eastern dish, kebabs.
Shane Delia (left) with Emir Ukur. Together they cook Middle Eastern BBQ featuring kebabs. Source: SBS Food
Episode 10 | Linda Jones and Joseph Abboud
Meze is the term used to describe an assortment of small dishes and describes what Middle Eastern food is all about, a chance to connect over the shared experience of cooking and eating with loved ones. Shane is helped in the kitchen by special guests Linda Jones and Joseph Abboud to bring a perfect Middle Eastern Meze feast to the table.
